It’s a big step to give away the long hours and hard work of high-flying corporate careers for the long hours and hard work of the food service industry, but Caroline and George from Brazen Dessert Bar did just that. And after three years they are still in love with the challenge.
Luscious brownies are their specialty, but they also make their own gelati. And that’s why Benny and I were in Fairfield Village. Continue Reading