We love catching up with the news from our gelato friends. And the big news from the lovely Jaz at Geloso Gelateria is her latest flavour: salted pistachio gelato.
The Queen Victoria Market is a superb location for this family-run gelateria, backed by four generations of Sicilian gelato-makers. Early each morning Jaz checks out the market stalls for the best seasonal produce. Anything at the peak of ripeness – mangos, strawberries, watermelon, whatever looks good on the day – is turned into gelati, all made daily on-site in small batches. Continue Reading